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Indigenous Bartender began as an idea in the spring of 2016, while developing the beverage program for the Potato Head Group. Kamil decided to create a platform for like-minded bartenders looking to explore locally sourced ingredients and their uses with a culinary and creative approach.

The Team

10462370_10152854747365850_7287043884186916964_oKamil Foltán
Indigenous Bartender & Sunday Fun Day

zurina_bwZurina Bryant- Chit Chat & Sunday Fun Day

KakaoTalk_20170505_162244706Ri Chang- Content Editor