Nutmeg & Mace – The Granted Spice of War

A few years back, I was based in the Island of Gods, Bali, Indonesia. Apart from the amazing lifestyle, Bali at that time, was experiencing a massive food transformation. Restaurants were mainly focused on locally foraged, harvested ingredients. Out of these ingredients, one specific spice that caught my interest was Nutmeg.  I believe that everyone…

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Kōchi Prefecture – Japan

Recently, I was introduced to several different citruses from Japan and in particular two of the citrus products caught my eye. One of them is buntan (the pomelo of japan) and the second is kinatsu (bitter orange). Through research, I found a lot of interesting facts about Kōchi prefecture that I thought you might be…

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